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Rillettes d'oies
Rillettes d'oies by Prunier provides 426 kcal per 100 g, with 0.5 g of sugars and 12 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Poultry rillettes category and comes in a 170 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 426 kcal | 382 +12% |
| Total fat | 42 g | 34.9 +20% |
| Saturated fat | 14 g | 11.4 +23% |
| Carbohydrates | 0.5 g | 1.2 −57% |
| Total sugars | 0.5 g | 0.5 −6% |
| Added sugars | 0 g | 0.1 −100% |
| Protein | 12 g | 15.7 −24% |
| Salt | 1.1 g | 1.4 −20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 156 Poultry rillettes products on Foodmetria.
Compared with other poultry rillettes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viande d'oie, graisse d'oie, viande de porc, sel, conjonctif d'oie, arômes naturels, poivre, conservateurs : E316, E250.
- May contain traces
- EggsGlutenMilkNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 170 g
- Labels & certifications
- Green DotMade in France
- Sold in
- France
- Barcode
- 3350240051230
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rillettes d'oies?
Rillettes d'oies contains 426 kcal per 100 g.
How much sugar is in Rillettes d'oies?
Rillettes d'oies has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rillettes d'oies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rillettes d'oies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Rillettes d'oies contain?
No allergens are listed in the label data. It may also contain traces of eggs, gluten, milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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