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Rigatoni - Ancient Grains Slow-Dried
Rigatoni - Ancient Grains Slow-Dried by Frankies 457 provides 250 kcal per 100 g, with 4 g of sugars and 9.2 g of protein. That is 40% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Rigatoni category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (76 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 190 kcal | 343 −27% | |
| Total fat | 0.7 g | 0.5 g | 1% | 1.9 −65% |
| Saturated fat | 0 g | 0 g | 0% | 0.4 −100% |
| Carbohydrates | 52.6 g | 40 g | 15% | 68.2 −23% |
| Total sugars | 4 g | 3 g | 2.8 +40% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 2.6 g | 2 g | 7% | 3.5 −25% |
| Protein | 9.2 g | 7 g | 14% | 12.3 −25% |
| Salt | 0.1 g | 0.1 g | 0.1 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 349 Rigatoni products on Foodmetria.
Compared with other rigatoni
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 1 portion (76 g)
- Labels & certifications
- OrganicNo GMOsMade in ItalyNon GMO project
- Sold in
- United States, world
- Barcode
- 0812689022040
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rigatoni - Ancient Grains Slow-Dried?
Rigatoni - Ancient Grains Slow-Dried contains 250 kcal per 100 g and about 190 kcal per serving (1 portion (76 g)).
How much sugar is in Rigatoni - Ancient Grains Slow-Dried?
Rigatoni - Ancient Grains Slow-Dried has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rigatoni - Ancient Grains Slow-Dried healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 28, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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