Nutrition report ready

Ricotta, Pecorino ramano & black girasoli

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Dunnes Stores product.

Nutri-Score D

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Ricotta, Pecorino ramano & black girasoli by Dunnes Stores

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Ricotta, Pecorino ramano & black girasoli

by Dunnes Stores in Stuffed pastas Barcode 5099874284000
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Ricotta, Pecorino ramano & black girasoli by Dunnes Stores provides 261 kcal per 100 g, with 4.2 g of sugars and 10 g of protein. That is 38% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Stuffed pastas category.

Nutrient levels per 100 g

Fat
9.4 g · Moderate
Saturated fat
6.3 g · High
Sugars
4.2 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 261 kcal 250 +5%
Total fat 9.4 g 8.1 +17%
Saturated fat 6.3 g 3.3 +90%
Carbohydrates 33 g 33.2
Total sugars 4.2 g 3.1 +38%
Dietary fiber 1.7 g 2.7 −37%
Protein 10 g 9.9
Salt 1 g 1.2 −18%

Category average across 1363 Stuffed pastas products on Foodmetria.

Compared with other stuffed pastas

Calories higher 48%
Sugars higher 25%
Salt lower 34%
Saturated fat higher 8%
Protein top 50%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Ireland
Barcode
5099874284000

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ricotta, Pecorino ramano & black girasoli?

Ricotta, Pecorino ramano & black girasoli contains 261 kcal per 100 g.

How much sugar is in Ricotta, Pecorino ramano & black girasoli?

Ricotta, Pecorino ramano & black girasoli has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ricotta, Pecorino ramano & black girasoli healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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