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Richmond 12 thick pork sausages
Richmond 12 thick pork sausages by Richmond provides 249 kcal per 100 g, with 1.4 g of sugars and 10 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 sausage (43 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 249 kcal | 107 kcal | |
| Total fat | 17.4 g | 7.5 g | 10% |
| Saturated fat | 7 g | 3 g | 15% |
| Carbohydrates | 9.8 g | 4.2 g | 2% |
| Total sugars | 1.4 g | 0.6 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 1.6 g | 0.7 g | 3% |
| Protein | 10 g | 4.3 g | 9% |
| Salt | 3.7 g | 1.6 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
pork (42%), water, rusk (wheat), pork fat, starch (wheat), soya protein, salt, stabilisers: diphosphates, guar gum, sodium alginate
- Allergens
- GlutenPorkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 sausage (43 g)
- Sold in
- United Kingdom
- Barcode
- 5057624566646
Prices reported by shoppers
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Frequently asked questions
How many calories are in Richmond 12 thick pork sausages?
Richmond 12 thick pork sausages contains 249 kcal per 100 g and about 107 kcal per serving (1 sausage (43 g)).
How much sugar is in Richmond 12 thick pork sausages?
Richmond 12 thick pork sausages has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Richmond 12 thick pork sausages healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Richmond 12 thick pork sausages vegan?
Based on its ingredient list, it is not vegan.
What allergens does Richmond 12 thick pork sausages contain?
According to the label data it contains: Gluten, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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