Reis&Kichererbsen Knusperbrot

by byodo 120g in Extruded crispbreads Barcode 4018462290606
Average nutritional quality
Green-Score
a+
Environmental impact estimate

Reis&Kichererbsen Knusperbrot by byodo provides 360 kcal per 100 g, with 2.9 g of sugars and 13 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Extruded crispbreads category and comes in a 120g pack.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.4 g · Low
Sugars
2.9 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 360 kcal 372
Total fat 2 g 3 −34%
Saturated fat 0.4 g 0.7 −44%
Carbohydrates 71 g 73.5
Total sugars 2.9 g 4 −27%
Protein 13 g 10.3 +26%
Salt 1 g 0.9 +17%

Category average across 439 Extruded crispbreads products on Foodmetria.

Compared with other extruded crispbreads

Calories lower 10%
Sugars lower 47%
Salt higher 39%
Saturated fat lower 23%
Protein top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Quantity
120g
Labels & certifications
VegetarianNo glutenOrganicCrossed Grain TrademarkEU OrganicVeganThe Vegan Society
Sold in
Germany
Barcode
4018462290606

Prices reported by shoppers

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Frequently asked questions

How many calories are in Reis&Kichererbsen Knusperbrot?

Reis&Kichererbsen Knusperbrot contains 360 kcal per 100 g.

How much sugar is in Reis&Kichererbsen Knusperbrot?

Reis&Kichererbsen Knusperbrot has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Reis&Kichererbsen Knusperbrot healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Reis&Kichererbsen Knusperbrot vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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