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Reis ringe
Reis ringe by Werz provides 490 kcal per 100 g, with 15.1 g of sugars and 3.6 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 490 kcal |
| Total fat | 25.7 g |
| Saturated fat | 13.1 g |
| Carbohydrates | 60.2 g |
| Total sugars | 15.1 g |
| Added sugars | 0 g |
| Protein | 3.6 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Gebäck: Reis Vollkornmehl* (51%), Reis - sirup (Reis, fermentiert, Wasser), Palmöl, Wasser. Verdickungsmittel Guarkernmehl*, Weinstein - Backpulver (Maisstärke", Säuerungsmittel: Kalium - tartrat [Weinstein], Backtriebmittel: Natrium - carbonate [Natron]); Glasur (13%): Kakaomasse, Kakaobutter*, Reissiruppulver (Reis", fermentiert, Wasser); *aus kontrolliert biologischem Anbau. Glasur kann Spuren von Milch und Soja enthalten. **Laktose: <0,1 g/100 g
- May contain traces
- MilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- VegetarianNo glutenOrganicCrossed Grain TrademarkEU OrganicVeganEg öko verordnungGreen DotMade in Germany
- Sold in
- Belgium
- Barcode
- 4000430114731
Prices reported by shoppers
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Frequently asked questions
How many calories are in Reis ringe?
Reis ringe contains 490 kcal per 100 g.
How much sugar is in Reis ringe?
Reis ringe has 15.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Reis ringe healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Reis ringe contain?
No allergens are listed in the label data. It may also contain traces of milk, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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