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Reduced sodium roasted chicken base
Reduced sodium roasted chicken base by Better Than Bouillon provides 167 kcal per 100 g, with 16.7 g of sugars and 8.3 g of protein. That is 197% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Bouillon pots category and comes in a 8 oz pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 6 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 167 kcal | 10 kcal | 132 +27% | |
| Total fat | 0 g | 0 g | 0% | 4 −100% |
| Saturated fat | 0 g | 0 g | 0% | 1.5 −100% |
| Carbohydrates | 33.3 g | 2 g | 1% | 15.5 +114% |
| Total sugars | 16.7 g | 1 g | 5.6 +197% | |
| Added sugars | 16.7 g | 1 g | 2% | 5.4 +209% |
| Protein | 8.3 g | 0.5 g | 1% | 8.8 −5% |
| Salt | 21.7 g | 1.3 g | 10.6 +105% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 42 Bouillon pots products on Foodmetria.
Compared with other bouillon pots
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ROASTED CHICKEN* WITH CHICKEN STOCK*, SALT, CANE SUGAR*, MALTODEXTRIN*, YEAST EXTRACT, ONION POWDER*, FOOD STARCH*, GARLIC POWDER*, TURMERIC*, NATURAL FLAVOR, CELERIAC JUICE CONCENTRATE*, NATURAL EXTRACTIVES OF ROSEMARY*, OLIVE OIL*. *ORGANIC.
- Allergens
- Celery
Product details
- Quantity
- 8 oz
- Serving size
- 6 g
- Sold in
- United States
- Barcode
- 0098308242673
Prices reported by shoppers
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Frequently asked questions
How many calories are in Reduced sodium roasted chicken base?
Reduced sodium roasted chicken base contains 167 kcal per 100 g and about 10 kcal per serving (6 g).
How much sugar is in Reduced sodium roasted chicken base?
Reduced sodium roasted chicken base has 16.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Reduced sodium roasted chicken base healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Reduced sodium roasted chicken base contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 11, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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