Reduced Fat Ice Cream

by Kemps Llc 65 g in Ice creams Barcode 0041483040763
Bad nutritional quality
Ultra-processed food

Reduced Fat Ice Cream by Kemps Llc provides 391 kcal per 100 g, with 33.1 g of sugars and 4.7 g of protein. That is 47% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category and comes in a 65 g pack. Contains: milk, peanuts, soybeans.

Nutrient levels per 100 g

Fat
21.3 g · High
Saturated fat
10.6 g · High
Sugars
33.1 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 65g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 391 kcal 254 kcal 232 +69%
Total fat 21.3 g 13.8 g 18% 11.7 +81%
Saturated fat 10.6 g 6.9 g 35% 7.7 +38%
Carbohydrates 45 g 29.3 g 11% 28.1 +60%
Total sugars 33.1 g 21.5 g 22.5 +47%
Dietary fiber 2.3 g 1.5 g 5% 1.4 +69%
Protein 4.7 g 3.1 g 6% 3.6 +31%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Ice creams products on Foodmetria.

Compared with other ice creams

Calories higher 2%
Sugars higher 2%
Salt lower 1%
Saturated fat higher 23%
Protein top 15%
Fiber top 14%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, FUDGE SWIRL (SUGAR, PEANUT OIL, COCOA PROCESSED WITH ALKALI, WHEY POWDER, SALT, SOY LECITHIN), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, DARK CHOCOLATY PEPPERMINT CUPS (SUGAR, COCONUT OIL, COCOA PROCESSED WITH

Palm oil freeNot vegan
Allergens
MilkPeanutsSoybeans

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
65 g
Serving size
65g
Sold in
United States
Barcode
0041483040763

Prices reported by shoppers

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Frequently asked questions

How many calories are in Reduced Fat Ice Cream?

Reduced Fat Ice Cream contains 391 kcal per 100 g and about 254 kcal per serving (65g).

How much sugar is in Reduced Fat Ice Cream?

Reduced Fat Ice Cream has 33.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Reduced Fat Ice Cream healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Reduced Fat Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Reduced Fat Ice Cream contain?

According to the label data it contains: Milk, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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