Red Velvet Pudding Cake
Red Velvet Pudding Cake by Schnucks provides 487 kcal per 100 g, with 37.3 g of sugars and 5.3 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 75 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 75g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 487 kcal | 365 kcal | 389 +25% | |
| Total fat | 24.9 g | 18.7 g | 24% | 18.2 +37% |
| Saturated fat | 4.4 g | 3.3 g | 16% | 7.4 −40% |
| Carbohydrates | 60.4 g | 45.3 g | 16% | 51.9 +16% |
| Total sugars | 37.3 g | 28 g | 31.8 +17% | |
| Dietary fiber | 1.7 g | 1.3 g | 5% | 1.8 |
| Protein | 5.3 g | 4 g | 8% | 4.7 +13% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SUGAR, BLEACHED WHEAT FLOUR, SOYBEAN OIL, EGGS, WATER, MODIFIED FOOD STARCH, WHEY, COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, BUTTERMILK, EMULSIFIERS (PROPYLENE GLYCOL MON
- Allergens
- EggsGlutenMilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 75 g
- Serving size
- 75g
- Sold in
- United States
- Barcode
- 0041318320329
Prices reported by shoppers
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Frequently asked questions
How many calories are in Red Velvet Pudding Cake?
Red Velvet Pudding Cake contains 487 kcal per 100 g and about 365 kcal per serving (75g).
How much sugar is in Red Velvet Pudding Cake?
Red Velvet Pudding Cake has 37.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Red Velvet Pudding Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Red Velvet Pudding Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Red Velvet Pudding Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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