Red Lobster, Jumbo Coconut Shrimp, 4 Course Feast

by Red Lobster 1 serving(s) in Entrees Barcode 682942158848243
Bad nutritional quality

Red Lobster, Jumbo Coconut Shrimp, 4 Course Feast by Red Lobster provides 786 kcal per 100 g, with 24 g of sugars and 19 g of protein. That is 173% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Entrees category and comes in a 1 serving(s) pack.

Nutrient levels per 100 g

Fat
50 g · High
Saturated fat
14 g · High
Sugars
24 g · High
Salt
3.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 786 kcal 786 kcal 390 +102%
Total fat 50 g 50 g 64% 26.4 +89%
Saturated fat 14 g 14 g 70% 9.8 +43%
Carbohydrates 65 g 65 g 24% 29.8 +118%
Total sugars 24 g 24 g 8.8 +173%
Dietary fiber 6 g 6 g 21% 3 +101%
Protein 19 g 19 g 38% 28.4 −33%
Salt 3.3 g 3.3 g 3.2

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3741 Entrees products on Foodmetria.

Compared with other entrees

Calories higher 12%
Sugars higher 9%
Salt higher 38%
Saturated fat higher 26%
Protein top 58%
Fiber top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
1 serving(s)
Serving size
100g
Sold in
United States
Barcode
682942158848243

Prices reported by shoppers

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Frequently asked questions

How many calories are in Red Lobster, Jumbo Coconut Shrimp, 4 Course Feast?

Red Lobster, Jumbo Coconut Shrimp, 4 Course Feast contains 786 kcal per 100 g and about 786 kcal per serving (100g).

How much sugar is in Red Lobster, Jumbo Coconut Shrimp, 4 Course Feast?

Red Lobster, Jumbo Coconut Shrimp, 4 Course Feast has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Red Lobster, Jumbo Coconut Shrimp, 4 Course Feast healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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