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Red Kidney Beans in Water
Red Kidney Beans in Water by everyday essentials provides 117 kcal per 100 g, with 0.8 g of sugars and 8.6 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Canned red kidney beans category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 127 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 117 kcal | 149 kcal | 95 +23% | |
| Total fat | 1 g | 1.3 g | 2% | 0.6 +67% |
| Saturated fat | 0.2 g | 0.3 g | 2% | 0.1 +74% |
| Carbohydrates | 15.1 g | 19.2 g | 7% | 12.8 +18% |
| Total sugars | 0.8 g | 1 g | 1.3 −37% | |
| Added sugars | 0 g | 0 g | 0% | 0.4 −100% |
| Dietary fiber | 6.8 g | 8.6 g | 31% | 6.2 +9% |
| Protein | 8.6 g | 10.9 g | 22% | 6.8 +26% |
| Salt | 0 g | 0 g | 0.6 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 299 Canned red kidney beans products on Foodmetria.
Compared with other canned red kidney beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Red Kidney Beans, Water. CAUTION: Care should be taken when opening and disposing of all cans. 400ge Drained weight 255g
Product details
- Serving size
- 127 g
- Sold in
- France
- Barcode
- 4061461146139
Prices reported by shoppers
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Frequently asked questions
How many calories are in Red Kidney Beans in Water?
Red Kidney Beans in Water contains 117 kcal per 100 g and about 149 kcal per serving (127 g).
How much sugar is in Red Kidney Beans in Water?
Red Kidney Beans in Water has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Red Kidney Beans in Water healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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