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Reblochon fermier aop 450/500g
Reblochon de Savoie fermier AOP - Au lait cru - Fabriqué à la ferme et affiné à la Laiterie d'Annecy le Vieux
Reblochon fermier aop 450/500g by Trad p&c provides 296 kcal per 100 g, with 0 g of sugars and 19 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Reblochon category and comes in a 450 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 296 kcal | 296 kcal | 323 −8% | |
| Total fat | 24 g | 24 g | 31% | 26.5 −9% |
| Saturated fat | 17 g | 17 g | 85% | 18.1 −6% |
| Carbohydrates | 1 g | 1 g | 0% | 1 +5% |
| Total sugars | 0 g | 0 g | 0.4 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 19 g | 19 g | 38% | 19.8 |
| Salt | 1.4 g | 1.4 g | 1.5 −10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 252 Reblochon products on Foodmetria.
Compared with other reblochon
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 450 g
- Serving size
- 100 g
- Sold in
- France
- Barcode
- 3250393403200
Prices reported by shoppers
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Frequently asked questions
How many calories are in Reblochon fermier aop 450/500g?
Reblochon fermier aop 450/500g contains 296 kcal per 100 g and about 296 kcal per serving (100 g).
How much sugar is in Reblochon fermier aop 450/500g?
Reblochon fermier aop 450/500g has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Reblochon fermier aop 450/500g healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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