Nutrition report ready

Reblochon De Savoie Au Lait Cru

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Fromagerie Masson product.

Nutri-Score D

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Reblochon De Savoie Au Lait Cru

by Fromagerie Masson 450g in Labeled cheeses Barcode 3414170000086
Poor nutritional quality
Green-Score
c
Environmental impact estimate

Reblochon De Savoie Au Lait Cru by Fromagerie Masson provides 338 kcal per 100 g, with 0.5 g of sugars and 21 g of protein. That is 68% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Labeled cheeses category and comes in a 450g pack.

Nutrient levels per 100 g

Fat
28 g · High
Saturated fat
22 g · High
Sugars
0.5 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 338 kcal 394 −14%
Total fat 28 g 32.5 −14%
Saturated fat 22 g 21.6
Carbohydrates 0.6 g 0.7 −9%
Total sugars 0.5 g 0.3 +68%
Dietary fiber 0 g 0.1 −100%
Protein 21 g 25 −16%
Salt 1.3 g 1 +28%

Category average across 1737 Labeled cheeses products on Foodmetria.

Compared with other labeled cheeses

Calories lower 23%
Sugars higher 42%
Salt higher 17%
Saturated fat lower 27%
Protein top 81%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
450g
Labels & certifications
PDO
Sold in
France
Barcode
3414170000086

Prices reported by shoppers

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Frequently asked questions

How many calories are in Reblochon De Savoie Au Lait Cru?

Reblochon De Savoie Au Lait Cru contains 338 kcal per 100 g.

How much sugar is in Reblochon De Savoie Au Lait Cru?

Reblochon De Savoie Au Lait Cru has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Reblochon De Savoie Au Lait Cru healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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