Raw Peeled Deveined Tail-On Shrimp

by Newport Barcode 0027241441188
Not enough data to compute
Ultra-processed food

Raw Peeled Deveined Tail-On Shrimp by Newport provides 106 kcal per 100 g, with 0 g of sugars and 20.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: crustaceans.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 113 g (4 ONZ)

Nutrient Per 100 g Per serving% DV*
Calories 106 kcal 120 kcal
Total fat 1.8 g 2 g 3%
Saturated fat 0 g 0 g 0%
Carbohydrates 0.9 g 1 g 0%
Total sugars 0 g 0 g
Dietary fiber 0 g 0 g 0%
Protein 20.4 g 23 g 46%
Salt 0.4 g 0.4 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Shrimp (litopenaeus vannamei), water, sodium tripolyphosphate (to retain moisture).

Not veganNot vegetarian
Allergens
Crustaceans

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
113 g (4 ONZ)
Sold in
United States
Barcode
0027241441188

Prices reported by shoppers

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Frequently asked questions

How many calories are in Raw Peeled Deveined Tail-On Shrimp?

Raw Peeled Deveined Tail-On Shrimp contains 106 kcal per 100 g and about 120 kcal per serving (113 g (4 ONZ)).

How much sugar is in Raw Peeled Deveined Tail-On Shrimp?

Raw Peeled Deveined Tail-On Shrimp has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Raw Peeled Deveined Tail-On Shrimp healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Raw Peeled Deveined Tail-On Shrimp vegan?

Based on its ingredient list, it is not vegan.

What allergens does Raw Peeled Deveined Tail-On Shrimp contain?

According to the label data it contains: Crustaceans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 10, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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