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Raw Bar, Cocoa Berry & Almond with Gingko Biloba
Raw Bar, Cocoa Berry & Almond with Gingko Biloba by Snacksy provides 582 kcal per 100 g, with 20.7 g of sugars and 7.9 g of protein. That is 56% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate bar with dried fruits category and comes in a 120g pack. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 582 kcal | 233 kcal | 506 +15% | |
| Total fat | 43.8 g | 17.5 g | 22% | 29.2 +50% |
| Saturated fat | 29.6 g | 11.8 g | 59% | 16.2 +83% |
| Carbohydrates | 34 g | 13.6 g | 5% | 53.6 −37% |
| Total sugars | 20.7 g | 8.3 g | 47 −56% | |
| Added sugars | 0 g | 0 g | 0% | 32.9 −100% |
| Protein | 7.9 g | 3.2 g | 6% | 6.1 +31% |
| Salt | 0 g | 0 g | 0.1 −73% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 32 Chocolate bar with dried fruits products on Foodmetria.
Compared with other chocolate bar with dried fruits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cocoa Mass (47.3%), Unrefined Demerara Sugar, Cocoa Butter (9.5%), Agave Powder, Coconut Oil, _Almonds_ (3.8%), Dried Raspberries (2.6%), Dried Strawberries (1.3%), Emulsifier (Sunflower Lecithin), Natural Raspberry Flavouring (0.15%), Natural Strawberry Flavouring (0.14%), Ginkgo Biloba (0.03%).
- Allergens
- Nuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 120g
- Serving size
- 40g
- Labels & certifications
- No glutenVegetarianKosherVeganNo milkNo palm oilNo soyThe Vegan SocietyNo refined sugar
- Sold in
- United Kingdom
- Barcode
- 5065008149545
Prices reported by shoppers
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Frequently asked questions
How many calories are in Raw Bar, Cocoa Berry & Almond with Gingko Biloba?
Raw Bar, Cocoa Berry & Almond with Gingko Biloba contains 582 kcal per 100 g and about 233 kcal per serving (40g).
How much sugar is in Raw Bar, Cocoa Berry & Almond with Gingko Biloba?
Raw Bar, Cocoa Berry & Almond with Gingko Biloba has 20.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Raw Bar, Cocoa Berry & Almond with Gingko Biloba healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Raw Bar, Cocoa Berry & Almond with Gingko Biloba vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Raw Bar, Cocoa Berry & Almond with Gingko Biloba contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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