View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Ravioli zucca e cipolla caramellata
Ravioli zucca e cipolla caramellata by Giovanni Rana provides 247 kcal per 100 g, with 7.7 g of sugars and 8.8 g of protein. That is 154% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ravioli category and comes in a 250 g pack. Contains: crustaceans, eggs, fish, gluten, milk, molluscs, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 247 kcal | 222 +11% |
| Total fat | 7.8 g | 6.9 +13% |
| Saturated fat | 2.6 g | 2.8 −7% |
| Carbohydrates | 32 g | 30.5 +5% |
| Total sugars | 7.7 g | 3 +154% |
| Added sugars | 0 g | 0.4 −100% |
| Dietary fiber | 6.8 g | 2.5 +177% |
| Protein | 8.8 g | 8.8 |
| Salt | 0.7 g | 1.1 −34% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 767 Ravioli products on Foodmetria.
Compared with other ravioli
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Füllung 60%: Kürbispüree 41%, Ricotta (Molke, Milch, Kochsalz), Pflanzenfasern (Mais und Weizen), geriebener Käse, Mozzarella Käse, Paniermehl Weichweizenmehl, Wasser, Kochsalz, Hefe), Sahne (enthält Milch), Sonnenblumenöl, Laktose, Mostarda (Quitte, Zucker, natürliches Aroma), Kartoffelflocken, karamellisierte Zwiebeln 1,1%, Stärke, Kochsalz, Amaretti (Zucker, Aprikosenkerne, Eiweiß, natürliche Aromen), natürliche Aromen. Teigwaren 40%: Weichweizenmehl, Eier 30%, Hatweizengrieß. Allergene: siehe Zutaten in Fettschrift. Hergestellt in einem Werk, das auch Schalenfrüchte, Fische, Krebstiere, Weichtiere, Sojabohnen und Sellerie verwendet.
- Allergens
- CrustaceansEggsFishGlutenMilkMolluscsNutsSoybeans
Product details
- Quantity
- 250 g
- Labels & certifications
- No preservativesFSCFSC MixGreen DotNutriscoreNutriscore Grade A
- Sold in
- Germany, Switzerland
- Barcode
- 8001665716956
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Ravioli zucca e cipolla caramellata?
Ravioli zucca e cipolla caramellata contains 247 kcal per 100 g.
How much sugar is in Ravioli zucca e cipolla caramellata?
Ravioli zucca e cipolla caramellata has 7.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ravioli zucca e cipolla caramellata healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioli zucca e cipolla caramellata vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioli zucca e cipolla caramellata contain?
According to the label data it contains: Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3
a NOVA 3
a
b NOVA 3 More ravioli
View all →
c NOVA 4
c
d
c NOVA 4
c NOVA 3
c NOVA 3 More from Giovanni Rana
View all →
d NOVA 4
c NOVA 4
c NOVA 4
b NOVA 4
d NOVA 4
c NOVA 4