Ravioli aux aubergines, tomates et basilic

by Karine & Jeff 680 g in Ravioli with vegetables Barcode 3760052230264
Average nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Ravioli aux aubergines, tomates et basilic by Karine & Jeff provides 82 kcal per 100 g, with 2.9 g of sugars and 2.8 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Ravioli with vegetables category and comes in a 680 g pack. Contains: gluten, milk, chapelure.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0.2 g · Low
Sugars
2.9 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 82 kcal 198 −59%
Total fat 1.8 g 6.2 −71%
Saturated fat 0.2 g 2.2 −91%
Carbohydrates 13.4 g 27.9 −52%
Total sugars 2.9 g 3.2 −8%
Added sugars 0 g 0.3 −100%
Dietary fiber 2 g 2.7 −27%
Protein 2.8 g 6.5 −57%
Salt 1 g 1

Category average across 158 Ravioli with vegetables products on Foodmetria.

Compared with other ravioli with vegetables

Calories lower 8%
Sugars lower 49%
Salt lower 48%
Saturated fat lower 5%
Protein top 78%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cau pure du parc régional du Haut-Languedoc énergie matières grasses garanti Nature a Progrès, basilic* (0,2%), semoule de blé dur (gluten), eau. Farce dont acides gras catu glucides dont suces de f aubergines*, eau, oignons*, concentre fibres proteines tournesol*. Ingrédients issus de l'agriculture biologique karinejeff.fr F.32600 31250 Revel PREFERENCE 09/23 02720

Allergens
GlutenMilkChapelure

Product details

Quantity
680 g
Labels & certifications
OrganicEU OrganicGreen Dot
Sold in
France
Barcode
3760052230264

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Ravioli aux aubergines, tomates et basilic?

Ravioli aux aubergines, tomates et basilic contains 82 kcal per 100 g.

How much sugar is in Ravioli aux aubergines, tomates et basilic?

Ravioli aux aubergines, tomates et basilic has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ravioli aux aubergines, tomates et basilic healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Ravioli aux aubergines, tomates et basilic contain?

According to the label data it contains: Gluten, Milk, Chapelure. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Ravioli aux aubergines, tomates et basilic? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More ravioli with vegetables

View all →

More from Karine & Jeff

View all →