View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Ravioli allo speck
Ravioli allo speck by Garofalo provides 234 kcal per 100 g, with 2.5 g of sugars and 12 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ravioli category and comes in a 250 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 234 kcal | 222 +5% |
| Total fat | 8 g | 6.9 +16% |
| Saturated fat | 3 g | 2.8 +7% |
| Carbohydrates | 28 g | 30.5 −8% |
| Total sugars | 2.5 g | 3 −17% |
| Added sugars | 0.8 g | 0.4 +113% |
| Dietary fiber | 1 g | 2.5 −59% |
| Protein | 12 g | 8.8 +37% |
| Salt | 1.6 g | 1.1 +44% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 767 Ravioli products on Foodmetria.
Compared with other ravioli
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ricotta 30% (fromage), farine de blé, semoule de blé dur, lard cru 10% (viande de porc, sel de Cuisine, dextrose, épices, arômes, conservants: E250, E253), oeufs (d'élevage en plein air) 10%, eau, lait, chapelure (farine de blé, levure, sel de cuisine), fromage Parmigiano Reggiano DOP, farine de sarrasin 1%, sel de Cuisine,noix de muscade, poivre. Peut contenir des traces de noix, des crustacés, de poisson et de soja.
- Allergens
- EggsGlutenMilk
- May contain traces
- CrustaceansFishNutsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Sold in
- Switzerland
- Barcode
- 8000139929014
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Ravioli allo speck?
Ravioli allo speck contains 234 kcal per 100 g.
How much sugar is in Ravioli allo speck?
Ravioli allo speck has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ravioli allo speck healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioli allo speck vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioli allo speck contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of crustaceans, fish, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 3 
a NOVA 3 
a More ravioli
View all →
c NOVA 4 
c 
d 
c NOVA 4 
c NOVA 3 
c NOVA 3 More from Garofalo
View all →
e NOVA 4 
a NOVA 1 
a NOVA 1 
a NOVA 1 
a NOVA 1 
a NOVA 1