Ravioli ai funghi porcini by Novarese

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Ravioli ai funghi porcini

by Novarese in Mushroom ravioli Barcode 8006827000119
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Ravioli ai funghi porcini by Novarese provides 279 kcal per 100 g, with 6.6 g of sugars and 10.4 g of protein. That is 139% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Mushroom ravioli category.

Nutrient levels per 100 g

Fat
6.4 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
6.6 g · Moderate
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 279 kcal 234 +19%
Total fat 6.4 g 7.4 −14%
Saturated fat 1.6 g 2.8 −42%
Carbohydrates 43.1 g 31.5 +37%
Total sugars 6.6 g 2.8 +139%
Protein 10.4 g 9.1 +14%
Salt 1.3 g 1.1 +25%

Category average across 42 Mushroom ravioli products on Foodmetria.

Compared with other mushroom ravioli

Calories higher 33%
Sugars higher 5%
Salt higher 14%
Saturated fat lower 24%
Protein top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Czech Republic, Italy
Barcode
8006827000119

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ravioli ai funghi porcini?

Ravioli ai funghi porcini contains 279 kcal per 100 g.

How much sugar is in Ravioli ai funghi porcini?

Ravioli ai funghi porcini has 6.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Ravioli ai funghi porcini healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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