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Ravioli
Ravioli by Rana provides 292 kcal per 100 g, with 4 g of sugars and 8.4 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ravioli with vegetables category and comes in a 250g pack. Contains: celery, eggs, gluten, milk, molluscs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 292 kcal | 199 +47% |
| Total fat | 16 g | 6.3 +155% |
| Saturated fat | 8 g | 2.2 +263% |
| Carbohydrates | 27 g | 28.1 |
| Total sugars | 4 g | 3.2 +26% |
| Added sugars | 0 g | 0.3 −100% |
| Protein | 8.4 g | 6.6 +28% |
| Salt | 1.4 g | 1 +41% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 156 Ravioli with vegetables products on Foodmetria.
Compared with other ravioli with vegetables
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farce 57%; ricotta (sérum de lait, lait), Champignon de Paris (Agaricus bisps mascarpone, fromage râpé 6%, chapelure (farine de blé tendre, sel de cuisine, levure), séma lait en poudre, arômes naturels (contiennent du lait, blé et d'orge), sel de cuisine, protéinesd ciboulette, oignon, extrait de levure, ail, lait écrémé en poudre, truffe blanche (Tuber magn pico) 0.05%, poivre. Pâte 43%: farine de blé tendre. oeufs 30%, semoule de ble dui. Al voir ingrédients en gras. Produit dans une usine qui utilise aussi crustacés, poissons coque, céleri et mollusques.
- Allergens
- CeleryEggsGlutenMilkMolluscs
- May contain traces
- CeleryMolluscs
Product details
- Quantity
- 250g
- Labels & certifications
- No preservatives
- Sold in
- France, Germany, Switzerland
- Barcode
- 8001665128261
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioli?
Ravioli contains 292 kcal per 100 g.
How much sugar is in Ravioli?
Ravioli has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ravioli healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioli vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioli contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk, Molluscs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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