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Ravioles Basilic de Provence
Ravioles au basilic de Provence
Ravioles Basilic de Provence by Saint jean provides 254 kcal per 100 g, with 3.2 g of sugars and 9.3 g of protein. That is 66% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ravioles category and comes in a 300 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: POUR 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 254 kcal | 254 kcal | 234 +8% | |
| Total fat | 8.2 g | 8.2 g | 11% | 8.7 −6% |
| Saturated fat | 4.9 g | 4.9 g | 25% | 4.7 |
| Carbohydrates | 35 g | 35 g | 13% | 28 +25% |
| Total sugars | 3.2 g | 3.2 g | 1.9 +66% | |
| Added sugars | 0 g | 0 g | 0% | 0.3 −100% |
| Dietary fiber | 1.5 g | 1.5 g | 5% | 2 −24% |
| Protein | 9.3 g | 9.3 g | 19% | 9.9 −6% |
| Salt | 1.7 g | 1.7 g | 1.2 +45% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 212 Ravioles products on Foodmetria.
Compared with other ravioles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pate 50%: Farine de BLE tendre, eau, OEUFS frais 4,7%, contient huile de tournesol et/ou huile de colza. Farce 50 % : FROMAGE blanc frais, FROMAGE fondu (FROMAGE, amidon transformé de pommes de terre, LACTOSERUM, sel, arôme naturel), ricotta, basilic (de Provence) 7,5 %, EMMENTAL, flocons de pomme de terre (pommes de terre déshydratées, extrait de curcuma), sel, BEURRE. (Pourcentages exprimés sur l'ensemble du produit)
- Allergens
- EggsGlutenMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Serving size
- POUR 100 g
- Sold in
- France
- Barcode
- 3266140061418
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioles Basilic de Provence?
Ravioles Basilic de Provence contains 254 kcal per 100 g and about 254 kcal per serving (POUR 100 g).
How much sugar is in Ravioles Basilic de Provence?
Ravioles Basilic de Provence has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ravioles Basilic de Provence healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioles Basilic de Provence vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioles Basilic de Provence contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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