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Ratatouille cuisines
Ratatouille cuisines by Toupargel provides 71 kcal per 100 g, with 3.8 g of sugars and 1.4 g of protein. Its Nutri-Score is C. It is listed in the Ratatouille category and comes in a 600 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 71 kcal | 70 |
| Total fat | 4.8 g | 4.1 +17% |
| Saturated fat | 0.6 g | 0.6 −7% |
| Carbohydrates | 4 g | 6 −34% |
| Total sugars | 3.8 g | 3.8 |
| Added sugars | 0 g | 0.7 −100% |
| Dietary fiber | 2.8 g | 2 +40% |
| Protein | 1.4 g | 1.4 |
| Salt | 0.5 g | 0.8 −31% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 506 Ratatouille products on Foodmetria.
Compared with other ratatouille
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
RATATOUILLE CUISINÉE SURGELÉE. Pogrédients : Tomates en cubes (44), courgetes grillées en subes (13) (courgettes huile veigeitale de toumesol non rogénée), aubergines frites en cubes (13) (aubergines huile vepetale de toumesol non hydrogénée), oignons prefnits en cubes (S9 (oignons, huile vegétale de loumesol non hydrogénée), eau, Pons rouges grilles en cubes (3,5%) (poivrons rauges, huile le de toumesol non hydrogenéel, poivrons jounes grillés en cus (3,5) (poivrons jounes huile veigele de oumesol non hydro Voleurs nutritionnelles genéel concentré de komotes, huile moyennes dolive vierge extra, fond de legumes Energio 292k/
Product details
- Quantity
- 600 g
- Sold in
- France
- Barcode
- 3307070052685
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ratatouille cuisines?
Ratatouille cuisines contains 71 kcal per 100 g.
How much sugar is in Ratatouille cuisines?
Ratatouille cuisines has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ratatouille cuisines healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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