Nutrition report ready

Ratatouille bio

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this U product.

Nutri-Score A NOVA 3

View details

Ratatouille bio

by U 600 g in Ratatouille Barcode 3256225048854

Légumes cuisinées surgelés

Very good nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Ratatouille bio by U provides 59 kcal per 100 g, with 4.5 g of sugars and 1.3 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Ratatouille category and comes in a 600 g pack.

Nutrient levels per 100 g

Fat
3.4 g · Moderate
Saturated fat
0.5 g · Low
Sugars
4.5 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 200 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 59 kcal 118 kcal 70 −16%
Total fat 3.4 g 6.8 g 9% 4.1 −17%
Saturated fat 0.5 g 1 g 5% 0.6 −22%
Carbohydrates 4.5 g 9 g 3% 6 −25%
Total sugars 4.5 g 9 g 3.8 +19%
Added sugars 0 g 0 g 0% 0.7 −100%
Dietary fiber 2.8 g 5.6 g 20% 2 +40%
Protein 1.3 g 2.6 g 5% 1.4 −9%
Salt 0.3 g 0.6 g 0.8 −62%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 505 Ratatouille products on Foodmetria.

Compared with other ratatouille

Calories lower 43%
Sugars higher 25%
Salt lower 8%
Saturated fat lower 47%
Protein top 37%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Aubergines préfrites* (aubergines*, huile de tournesol*) 19%, Courgettes grillées* 17%, Coulis de tomates* 14%, tomates* 14%, oignons* 13,5%, poivrons rouges* et poivrons verts* grillés 11.5%, eau, huile d'olive vierge extra* 1.8%, sucre blond*, sel, amidon de riz*, ail en poudre* 0.1%, poivre*.* Ingrédients issus de l'agriculture biologique. Traces éventuelles de crustacés, oeufs, céleri, moutarde, poisson, lait et céréales contenant du gluten.

Palm oil freeMaybe veganVegetarian
May contain traces
CeleryCrustaceansEggsFishGlutenMilkMustard

Product details

Quantity
600 g
Serving size
200 g
Labels & certifications
Organic
Sold in
France
Barcode
3256225048854

Prices reported by shoppers

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Recipe & label changes

  1. October 6, 2026
    • Name: Ratatouille cuisinée 600g → Ratatouille bio
    • Ingredients: ingredient list was updated
      Show before / after

      Aubergines préfrites* (aubergines*, huile de tournesol*) 19%, courgettes grillées* 17%, coulis de tomates* 14%, tomates* 14%, oignons* 13,5%, poivrons rouges* et poivrons verts* grillés 11.5%, eau, huile d'olive vierge extra* 1.8%, sucre blond*, sel, amidon de riz*, ail en poudre* 0.1%, poivre*. * ingrédients issus de l'agriculture biologique. traces éventuelles de crustacés, oeufs, céleri, moutarde, poisson, lait et céréales contenant du gluten.

      Aubergines préfrites* (aubergines*, huile de tournesol*) 19%, Courgettes grillées* 17%, Coulis de tomates* 14%, tomates* 14%, oignons* 13,5%, poivrons rouges* et poivrons verts* grillés 11.5%, eau, huile d'olive vierge extra* 1.8%, sucre blond*, sel, amidon de riz*, ail en poudre* 0.1%, poivre*.* Ingrédients issus de l'agriculture biologique. Traces éventuelles de crustacés, oeufs, céleri, moutarde, poisson, lait et céréales contenant du gluten.

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Ratatouille bio?

Ratatouille bio contains 59 kcal per 100 g and about 118 kcal per serving (200 g).

How much sugar is in Ratatouille bio?

Ratatouille bio has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ratatouille bio healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Ratatouille bio contain?

No allergens are listed in the label data. It may also contain traces of celery, crustaceans, eggs, fish, gluten, milk, mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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