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Ratatouille
Ratatouille provides 67 kcal per 100 g, with 4.5 g of sugars and 1.2 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Ratatouille category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 67 kcal | 70 |
| Total fat | 3.9 g | 4.1 −5% |
| Saturated fat | 0.4 g | 0.6 −35% |
| Carbohydrates | 6.4 g | 6 +6% |
| Total sugars | 4.5 g | 3.8 +19% |
| Added sugars | 0 g | 0.7 −100% |
| Dietary fiber | 0.9 g | 2 −55% |
| Protein | 1.2 g | 1.4 −16% |
| Salt | 0.8 g | 0.8 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 506 Ratatouille products on Foodmetria.
Compared with other ratatouille
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
poivrons 30%, aubergines 30%, courgettes 30%, sauce ( oignons, al tomates huile de tournesol, thym, sel, poivre) 10%
Product details
- Labels & certifications
- No coloringsNo preservatives
- Sold in
- France
- Barcode
- 2261792063620
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ratatouille?
Ratatouille contains 67 kcal per 100 g.
How much sugar is in Ratatouille?
Ratatouille has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ratatouille healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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