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Raspberry blackcurrant and beetroot
Raspberry blackcurrant and beetroot by Sweetbird provides 104 kcal per 100 g, with 25.3 g of sugars and 0.3 g of protein. That is 129% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beverages category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 104 kcal | 88 +18% |
| Total fat | 0.2 g | 1.9 −90% |
| Saturated fat | 0 g | 1.1 −100% |
| Carbohydrates | 25.4 g | 12.9 +97% |
| Total sugars | 25.3 g | 11 +129% |
| Added sugars | 0 g | 4.8 −100% |
| Dietary fiber | 0.1 g | 0.8 −87% |
| Protein | 0.3 g | 2.9 −90% |
| Salt | 0.1 g | 0.3 −65% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 22479 Beverages products on Foodmetria.
Compared with other beverages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Jus de raisin rouge partiellement reconstitué, concentré de jus de pomme, jus de cassis à base de concentré (12 %), jus de framboise à base de concentré (8 %), purée de framboise (4 %), jus de betterave (4 %), épaississant : pectine. Conservation du produit :
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No added sugar
- Sold in
- France
- Barcode
- 5060175132543
Prices reported by shoppers
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Frequently asked questions
How many calories are in Raspberry blackcurrant and beetroot?
Raspberry blackcurrant and beetroot contains 104 kcal per 100 g.
How much sugar is in Raspberry blackcurrant and beetroot?
Raspberry blackcurrant and beetroot has 25.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Raspberry blackcurrant and beetroot healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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