Ragusa fusilli wheat pasta

by Ragú in Fusilli de trigo duro Barcode 5050665048942
Very good nutritional quality
Unprocessed or minimally processed

Ragusa fusilli wheat pasta by Ragú provides 357 kcal per 100 g, with 3.1 g of sugars and 12.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Fusilli de trigo duro category. Contains: gluten.

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0.3 g · Low
Sugars
3.1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 357 kcal 348
Total fat 1.4 g 1.8 −21%
Saturated fat 0.3 g 0.4 −19%
Carbohydrates 72 g 69
Total sugars 3.1 g 3
Added sugars 0 g 0.2 −100%
Dietary fiber 3.2 g 4.5 −28%
Protein 12.5 g 12.5
Salt 0 g 0 −47%

Category average across 227 Fusilli de trigo duro products on Foodmetria.

Compared with other fusilli de trigo duro

Calories higher 32%
Sugars lower 48%
Salt lower 41%
Saturated fat lower 23%
Protein top 52%
Fiber top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

durum wheat semolina

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Sold in
United Kingdom
Barcode
5050665048942

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ragusa fusilli wheat pasta?

Ragusa fusilli wheat pasta contains 357 kcal per 100 g.

How much sugar is in Ragusa fusilli wheat pasta?

Ragusa fusilli wheat pasta has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ragusa fusilli wheat pasta healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ragusa fusilli wheat pasta vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Ragusa fusilli wheat pasta contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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