Rachael's spaghetti sauce, vegetarian recipe
Rachael's spaghetti sauce, vegetarian recipe by Rachael's Spaghetti Sauce provides 48 kcal per 100 g, with 4.8 g of sugars and 1.6 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (125 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 48 kcal | 60 kcal | 194 −75% | |
| Total fat | 0.8 g | 1 g | 1% | 12.8 −94% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 10.4 g | 13 g | 5% | 16.1 −36% |
| Total sugars | 4.8 g | 6 g | 9.8 −51% | |
| Dietary fiber | 1.6 g | 2 g | 7% | 2.4 −33% |
| Protein | 1.6 g | 2 g | 4% | 2.8 −43% |
| Salt | 0.5 g | 0.6 g | 5.9 −92% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomato paste, water, diced tomatoes, fresh bell pepper, fresh onion, fresh mushroom, cabernet wine, brown sugar, black olive, fresh zucchini, contains less than 2% of each of the following: white sugar, natural cheese flavor, malic acid, salt, garlic, olive oil, spices, celery seed, red pepper flakes, natural flavors.
- Allergens
- Celery
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (125 g)
- Sold in
- United States
- Barcode
- 0793573893314
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rachael's spaghetti sauce, vegetarian recipe?
Rachael's spaghetti sauce, vegetarian recipe contains 48 kcal per 100 g and about 60 kcal per serving (1/2 cup (125 g)).
How much sugar is in Rachael's spaghetti sauce, vegetarian recipe?
Rachael's spaghetti sauce, vegetarian recipe has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rachael's spaghetti sauce, vegetarian recipe healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rachael's spaghetti sauce, vegetarian recipe vegan?
Based on its ingredient list, it is not vegan.
What allergens does Rachael's spaghetti sauce, vegetarian recipe contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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