Queso crema para untar

by Reny Picot Barcode 8410379918950
Not enough data to compute

Queso crema para untar by Reny Picot provides 246 kcal per 100 g, with 4.8 g of sugars and 5.6 g of protein.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
15 g · High
Sugars
4.8 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 246 kcal
Total fat 23 g
Saturated fat 15 g
Carbohydrates 4.8 g
Total sugars 4.8 g
Added sugars 0 g
Protein 5.6 g
Salt 1 g

Ingredients

Queso blanco pasterizado para unta branco pasteurizado para barrar. Fresh pasteurized cheese, spreadable. Fromage blanc à tartiner au lait pasteurisé. ES. Ingredientes: Leche, nata, proteínas de la leche, sal, estabilizante E 410, conservador E 200 y fermentos lácticos. Origen de la leche: España. PT. Ingredientes: Leite, nata, proteínas do leite, sal, estabilizador E 410, conservante E 200 e fermentos lácteos. EN. Ingredients: Pasteurized cow milk, cream, milk proteins, salt, stabilizer E 410, preservative E-200 and lactics cultures. FR. Ingrédients: Lait (origine: España), crème protéines du lait, sel, stabilisateur (E-410) conservateur (E-200) et ferments lactiques ES 15.00120/ZA CE RECYCLE 07

May contain traces
Milk

Additives 1

E200 - Sorbic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Green Dot
Sold in
Spain
Barcode
8410379918950

Prices reported by shoppers

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Frequently asked questions

How many calories are in Queso crema para untar?

Queso crema para untar contains 246 kcal per 100 g.

How much sugar is in Queso crema para untar?

Queso crema para untar has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

What allergens does Queso crema para untar contain?

No allergens are listed in the label data. It may also contain traces of milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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