Quartirolo lombardo

by Iper in Italian cheeses Barcode 8029513200617
Poor nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Quartirolo lombardo by Iper provides 296 kcal per 100 g, with 0 g of sugars and 20 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Italian cheeses category. Contains: milk.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
16 g · High
Sugars
0 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 296 kcal 337 −12%
Total fat 24 g 27.2 −12%
Saturated fat 16 g 18.3 −13%
Carbohydrates 0 g 1.5 −100%
Total sugars 0 g 0.7 −100%
Added sugars 0 g 0 −100%
Dietary fiber 0 g 0.2 −100%
Protein 20 g 22.1 −10%
Salt 1.5 g 1.6 −7%

Category average across 470 Italian cheeses products on Foodmetria.

Compared with other italian cheeses

Calories lower 29%
Sugars lower 1%
Salt lower 50%
Saturated fat lower 29%
Protein top 61%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Latte, sale, caglio.

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Labels & certifications
PDO
Sold in
Italy
Barcode
8029513200617

Prices reported by shoppers

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Frequently asked questions

How many calories are in Quartirolo lombardo?

Quartirolo lombardo contains 296 kcal per 100 g.

How much sugar is in Quartirolo lombardo?

Quartirolo lombardo has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Quartirolo lombardo healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Quartirolo lombardo vegan?

Based on its ingredient list, it is not vegan.

What allergens does Quartirolo lombardo contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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