Quark bar

by Pilos 40g in Fresh cream cheese cake Barcode 20720261
Bad nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Quark bar by Pilos provides 383 kcal per 100 g, with 23.2 g of sugars and 13.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fresh cream cheese cake category and comes in a 40g pack.

Nutrient levels per 100 g

Fat
23.8 g · High
Saturated fat
16.4 g · High
Sugars
23.2 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 383 kcal 262 +46%
Total fat 23.8 g 10.2 +134%
Saturated fat 16.4 g 3.1 +428%
Carbohydrates 28.6 g 35.2 −19%
Total sugars 23.2 g 21.8 +6%
Added sugars 0 g 16.6 −100%
Dietary fiber 1.3 g 1.1 +16%
Protein 13.7 g 7.2 +91%
Salt 0.1 g 0.5 −89%

Category average across 55 Fresh cream cheese cake products on Foodmetria.

Compared with other fresh cream cheese cake

Calories higher 24%
Sugars higher 26%
Salt lower 2%
Saturated fat higher 2%
Protein top 2%
Fiber top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Svježi sir (mlijeko, mliječno-kiselinske bakterije), šećer, kakaov preljev (šećer, biljne masti (kokos, palmine koštice, palma), kakaov prah smanjene masti, emulgator: lecitini, aroma), maslac, modificirani škrob, aroma vanilije.

Product details

Quantity
40g
Labels & certifications
NutriscoreNutriscore Grade ERainforest AllianceRainforest Alliance Cocoa
Sold in
Czech Republic
Barcode
20720261

Prices reported by shoppers

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Frequently asked questions

How many calories are in Quark bar?

Quark bar contains 383 kcal per 100 g.

How much sugar is in Quark bar?

Quark bar has 23.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Quark bar healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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