Puttanesca cooking sauce
Puttanesca cooking sauce provides 40 kcal per 100 g, with 0.9 g of sugars and 0.9 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Tomate sauces category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 40 kcal | 45 kcal | 69 −42% | |
| Total fat | 1.8 g | 2 g | 3% | 4 −56% |
| Saturated fat | 0.9 g | 1 g | 5% | 0.6 +42% |
| Carbohydrates | 6.2 g | 7 g | 3% | 6.6 −6% |
| Total sugars | 0.9 g | 1 g | 3.5 −75% | |
| Dietary fiber | 1.8 g | 2 g | 7% | 1.7 |
| Protein | 0.9 g | 1 g | 2% | 1.5 −42% |
| Salt | 0.5 g | 0.6 g | 0.7 −23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 38 Tomate sauces products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other tomate sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Imported italian san marzano tomatoes, tomatoes, kalamata olives (kalamata olives, water, salt, red wine vinegar, extra virgin olive oil), capers (capers, water, vinegar, salt), extra virgin olive oil, fresh garlic, salt, basil, white pepper, black pepper.
Product details
- Serving size
- 1/2 cup (113 g)
- Sold in
- United States
- Barcode
- 0677294991163
Prices reported by shoppers
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Frequently asked questions
How many calories are in Puttanesca cooking sauce?
Puttanesca cooking sauce contains 40 kcal per 100 g and about 45 kcal per serving (1/2 cup (113 g)).
How much sugar is in Puttanesca cooking sauce?
Puttanesca cooking sauce has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Puttanesca cooking sauce healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated November 12, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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