Purée de tomates saveur Basilic

by Carrefour 200 g in Tomato purées Barcode 3560070913770
Very good nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Purée de tomates saveur Basilic by Carrefour provides 31 kcal per 100 g, with 4.2 g of sugars and 1.4 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tomato purées category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
4.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 31 kcal 49 −37%
Total fat 0 g 0.7 −100%
Saturated fat 0 g 0.2 −100%
Carbohydrates 5.1 g 7.9 −35%
Total sugars 4.2 g 6.4 −35%
Added sugars 0 g 0.8 −100%
Dietary fiber 1.5 g 1.9 −21%
Protein 1.4 g 2.1 −35%
Salt 0 g 0.6 −95%

Category average across 297 Tomato purées products on Foodmetria.

Compared with other tomato purées

Calories lower 42%
Sugars lower 42%
Salt lower 15%
Saturated fat lower 1%
Protein top 60%
Fiber top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Purée de tomates 99,9%, arôme naturel de basilic, correcteur d'acidité (acide citrique)

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Labels & certifications
Low or no saltNutriscoreNo added saltNutriscore Grade ATriman
Sold in
France
Barcode
3560070913770

Prices reported by shoppers

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Frequently asked questions

How many calories are in Purée de tomates saveur Basilic?

Purée de tomates saveur Basilic contains 31 kcal per 100 g.

How much sugar is in Purée de tomates saveur Basilic?

Purée de tomates saveur Basilic has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Purée de tomates saveur Basilic healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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