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Punto Bonen
Vacuum packed pinto beans
Punto Bonen by Bonduelle provides 110 kcal per 100 g, with 0.9 g of sugars and 7.1 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Vegetables prepared processed shelf stable category and comes in a 130 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 110 kcal | 64 +72% |
| Total fat | 0.4 g | 1 −61% |
| Saturated fat | 0.1 g | 0.2 −46% |
| Carbohydrates | 14 g | 8.1 +72% |
| Total sugars | 0.9 g | 2.3 −61% |
| Added sugars | 0 g | 0.6 −100% |
| Dietary fiber | 11 g | 4.1 +170% |
| Protein | 7.1 g | 3.5 +100% |
| Salt | 0.2 g | 0.6 −61% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 242 Vegetables prepared processed shelf stable products on Foodmetria.
Compared with other vegetables prepared processed shelf stable
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pinto beans [dried soaked], water, salt . May contain SOYA
- May contain traces
- Soybeans
Product details
- Quantity
- 130 g
- Sold in
- Germany, Netherlands
- Barcode
- 3083681169904
Prices reported by shoppers
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Frequently asked questions
How many calories are in Punto Bonen?
Punto Bonen contains 110 kcal per 100 g.
How much sugar is in Punto Bonen?
Punto Bonen has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Punto Bonen healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Punto Bonen contain?
No allergens are listed in the label data. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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