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Pumpkin Cream Cheese Spread
Pumpkin Cream Cheese Spread by Sprouts Farmers Market provides 233 kcal per 100 g, with 13.3 g of sugars and 3.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 233 kcal | 70 kcal | |
| Total fat | 23.3 g | 7 g | 9% |
| Saturated fat | 10 g | 3 g | 15% |
| Carbohydrates | 20 g | 6 g | 2% |
| Total sugars | 13.3 g | 4 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 3.3 g | 1 g | 2% |
| Salt | 0.9 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
pasteurized milk and cream, pumpkin base (brown sugar, pumpkin), water, cinnamon, vanilla extract, lemon juice concentrate, nutmeg, salt, stabilizers (guar, locust bean, and xanthan gums), cheese culture
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 30g
- Sold in
- United States
- Barcode
- 0646670510489
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pumpkin Cream Cheese Spread?
Pumpkin Cream Cheese Spread contains 233 kcal per 100 g and about 70 kcal per serving (30g).
How much sugar is in Pumpkin Cream Cheese Spread?
Pumpkin Cream Cheese Spread has 13.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pumpkin Cream Cheese Spread healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pumpkin Cream Cheese Spread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pumpkin Cream Cheese Spread contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 16, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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