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Protein cream
Protein cream by Foodspring provides 520 kcal per 100 g, with 7.3 g of sugars and 21 g of protein. That is 429% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Animal fats category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 520 kcal | 751 −31% |
| Total fat | 38 g | 80.8 −53% |
| Saturated fat | 7.4 g | 35.4 −79% |
| Carbohydrates | 33 g | 3.3 +889% |
| Total sugars | 7.3 g | 1.4 +429% |
| Protein | 21 g | 1.9 +1015% |
| Salt | 0.2 g | 0.5 −63% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 128 Animal fats products on Foodmetria.
Compared with other animal fats
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- OrganicNo palm oilDi qualita
- Sold in
- Italy
- Barcode
- 4260701920069
Prices reported by shoppers
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Frequently asked questions
How many calories are in Protein cream?
Protein cream contains 520 kcal per 100 g.
How much sugar is in Protein cream?
Protein cream has 7.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Protein cream healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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