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Pringles
Pringles by Pringles is listed in the Stacked extruded potato crisps category. It is classified as NOVA 4 (ultra-processed food). It comes in a 37g pack. Contains: gluten.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 2.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 543 Stacked extruded potato crisps products on Foodmetria.
Ingredients
dried potatoes, vegetable oil, corn, cottonseed, high oleic soybean and/or sunflower seeds, degerminated yellow corn flour, cornstarch, rice flour, maltodextrin, mono - and diglycerides, salt, and wheat starch
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 37g
- Labels & certifications
- Ingredients
- Sold in
- United States
- Barcode
- 00363239
Prices reported by shoppers
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Frequently asked questions
Is Pringles healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pringles contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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