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Préparation pour fondant au chocolat
Préparation pâtissière
Préparation pour fondant au chocolat by Les fées Maison provides 357 kcal per 100 g, with 22.2 g of sugars and 10.1 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Cake mixes category and comes in a 300g pack. Contains: lupin.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 357 kcal | 382 −6% |
| Total fat | 20.1 g | 8 +151% |
| Saturated fat | 2.6 g | 3.4 −25% |
| Carbohydrates | 28.4 g | 71.6 −60% |
| Total sugars | 22.2 g | 35.7 −38% |
| Dietary fiber | 11.3 g | 3.2 +252% |
| Protein | 10.1 g | 6.6 +54% |
| Salt | 0.2 g | 1.3 −88% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2683 Cake mixes products on Foodmetria. Values are for the prepared product.
Compared with other cake mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chocolat en poudre 37%, (sucre de coco*, cacao** 32M minimum), farines (sarrasin*, _lupin_*), sucre de fleur de coco*, inuline d'agave *Ingrédients issus de l'agriculture biologique **Cacao bio et issus du commerce équitable
- Allergens
- Lupin
Product details
- Quantity
- 300g
- Labels & certifications
- Fair tradeNo glutenOrganicEU OrganicNutriscoreNutriscore Grade BAb agriculture biologique
- Sold in
- France
- Barcode
- 9390412380205
Prices reported by shoppers
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Frequently asked questions
How many calories are in Préparation pour fondant au chocolat?
Préparation pour fondant au chocolat contains 357 kcal per 100 g.
How much sugar is in Préparation pour fondant au chocolat?
Préparation pour fondant au chocolat has 22.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Préparation pour fondant au chocolat healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Préparation pour fondant au chocolat contain?
According to the label data it contains: Lupin. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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