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Préparation de bœuf charolais
Préparation de bœuf charolais by Maison Faber provides 187 kcal per 100 g, with 2.7 g of sugars and 36 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 70 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 187 kcal | 187 kcal | |
| Total fat | 3.6 g | 3.6 g | 5% |
| Saturated fat | 1.2 g | 1.2 g | 6% |
| Carbohydrates | 2.7 g | 2.7 g | 1% |
| Total sugars | 2.7 g | 2.7 g | |
| Added sugars | 0 g | 0 g | 0% |
| Protein | 36 g | 36 g | 72% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Viande de boeuf race charolaise, sel, LACTOSE, POUDRE DE LAIT ECREME, Vin de Chiroubles dextrose, sirop de glucose, épices, ail, E316, E250 et E252, ferments.
- Allergens
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 70 g
- Serving size
- 100 g
- Sold in
- France
- Barcode
- 3700118301187
Prices reported by shoppers
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Frequently asked questions
How many calories are in Préparation de bœuf charolais?
Préparation de bœuf charolais contains 187 kcal per 100 g and about 187 kcal per serving (100 g).
How much sugar is in Préparation de bœuf charolais?
Préparation de bœuf charolais has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Préparation de bœuf charolais healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Préparation de bœuf charolais vegan?
Based on its ingredient list, it is not vegan.
What allergens does Préparation de bœuf charolais contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
