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Préparation culinaire de Sel pour viande rouge
Préparation culinaire de Sel pour viande rouge
Préparation culinaire de Sel pour viande rouge by A'ROM is listed in the Groceries category. It is classified as NOVA 2 (processed culinary ingredient). It comes in a 170 g pack. Contains: non renseigne.
Ingredients
Gros sel de Camargue (80%) (antiagglomérant: E535, mélange Grillades (20%) (herbes de provence - romarin, basilic, thym, marjolaine, sariette) oignon, ail, sel, poivre noir.
- Allergens
- NON RENSEIGNE
- May contain traces
- None
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 170 g
- Sold in
- France
- Barcode
- 3700389712613
Prices reported by shoppers
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Frequently asked questions
Is Préparation culinaire de Sel pour viande rouge healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Préparation culinaire de Sel pour viande rouge contain?
According to the label data it contains: NON RENSEIGNE. It may also contain traces of none. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 30, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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