Premium Salmon Burgers

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 burger (91 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Nutrition claims check

Claims its numbers support

High protein

60% of calories from protein (EU: at least 20% of calories from protein)

Low sugar

1 g sugars per 100 g (EU: no more than 5 g per 100 g)

Low fat

3 g fat per 100 g (EU: no more than 3 g per 100 g)

Low saturated fat

0.5 g per 100 g, 5% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

PINK SALMON, WATER, SEASONING (TAPIOCA SYRUP, MIREPOIX POWDER [VEGETABLES {ONIONS, CARROTS, CELERY}, SUGAR, CORNSTARCH, SALT, ONION POWDER. SUNFLOWER OIL, DEXTROSE, ANTIOXIDANT BLEND FOR FRESHNESS [ROSEMARY EXTRACT, TOCOPHEROLS AND ASCORBIC ACID]), SEA SALT, CARRAGEENAN, YEAST EXTRACT (YEAST EXTRACT, MALTODEXTRIN, SALT), NATURAL FLAVOR. CONTAINS SALMON.

Allergens

CeleryFish

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 burger (91 g)

Sold in

United States

Barcode

00967662

Prices reported by shoppers