Premium cheese slices

by Finlandia in Cheeses Barcode 0673803080021
Poor nutritional quality
Processed food

Premium cheese slices by Finlandia provides 250 kcal per 100 g, with 0 g of sugars and 30 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Cheeses category.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
10 g · High
Sugars
0 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (20 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 250 kcal 50 kcal 323 −23%
Total fat 15 g 3 g 4% 25.6 −42%
Saturated fat 10 g 2 g 10% 17.4 −43%
Carbohydrates 0 g 0 g 0% 4.5 −100%
Total sugars 0 g 0 g 2 −100%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 30 g 6 g 12% 21.4 +40%
Salt 1.5 g 0.3 g 1.7 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20877 Cheeses products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other cheeses

Calories lower 18%
Sugars lower 1%
Salt lower 38%
Saturated fat lower 16%
Protein top 8%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cultured pasteurized part-skim milk, salt, enzymes.

Product details

Serving size
1 slice (20 g)
Sold in
United States
Barcode
0673803080021

Prices reported by shoppers

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Frequently asked questions

How many calories are in Premium cheese slices?

Premium cheese slices contains 250 kcal per 100 g and about 50 kcal per serving (1 slice (20 g)).

How much sugar is in Premium cheese slices?

Premium cheese slices has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Premium cheese slices healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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