Nutrition report ready

Poulet nourri aux graines de lin

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Maître CoQ product.

Nutri-Score A

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Poulet nourri aux graines de lin by Maître CoQ

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Poulet nourri aux graines de lin

by Maître CoQ in Chicken thighs Barcode 0215694015555
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Poulet nourri aux graines de lin by Maître CoQ provides 180 kcal per 100 g, with 0 g of sugars and 18 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Chicken thighs category.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
2.9 g · Moderate
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 180 kcal 187
Total fat 12 g 12.3
Saturated fat 2.9 g 3.4 −14%
Carbohydrates 0 g 0.7 −100%
Total sugars 0 g 0.2 −100%
Protein 18 g 18.2
Salt 0.2 g 0.7 −66%

Category average across 1317 Chicken thighs products on Foodmetria.

Compared with other chicken thighs

Calories lower 43%
Sugars lower 1%
Salt higher 47%
Saturated fat lower 36%
Protein top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
French meatFrench poultryNutriscoreBleu blanc coeurCertified product
Sold in
France
Barcode
0215694015555

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poulet nourri aux graines de lin?

Poulet nourri aux graines de lin contains 180 kcal per 100 g.

How much sugar is in Poulet nourri aux graines de lin?

Poulet nourri aux graines de lin has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Poulet nourri aux graines de lin healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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