Poudre à lever sans gluten

by Patisserie Ibo in Food additives Barcode 3609060002428
Not enough data to compute
Processed food

Poudre à lever sans gluten by Patisserie Ibo provides 206 kcal per 100 g, with 0.5 g of sugars and 0.5 g of protein. That is 95% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Food additives category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
0.5 g · Low
Salt
17.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 206 kcal 310 −34%
Total fat 0.5 g 17.6 −97%
Saturated fat 0.1 g 4.5 −98%
Carbohydrates 51 g 25.8 +98%
Total sugars 0.5 g 10.7 −95%
Added sugars 0 g 5.4 −100%
Dietary fiber 0 g 8 −100%
Protein 0.5 g 11.8 −96%
Salt 17.2 g 3.5 +387%

Category average across 198 Food additives products on Foodmetria.

Compared with other food additives

Calories lower 36%
Sugars lower 45%
Salt higher 9%
Saturated fat lower 46%
Protein top 50%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

gtèdients : amidon de maïs*, poudres à lever : bicarbonate de sodium (E500 (ii)) , tartrate monopotassique (E 336 (i)), *issu de l'agriculture biologique

Palm oil freeVeganVegetarian

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No glutenOrganicEU OrganicFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3609060002428

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poudre à lever sans gluten?

Poudre à lever sans gluten contains 206 kcal per 100 g.

How much sugar is in Poudre à lever sans gluten?

Poudre à lever sans gluten has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Poudre à lever sans gluten healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Poudre à lever sans gluten vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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