Nutrition report ready

Potato Chips

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Food Lion product.

Nutri-Score D NOVA 4

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Potato Chips

by Food Lion 28 g in Potato crisps Barcode 0035826103925
Poor nutritional quality
Ultra-processed food

Potato Chips by Food Lion is listed in the Potato crisps category. That is 443% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It comes in a 28 g pack.

Nutrient levels per 100 g

Saturated fat
12.7 g · High
Sugars
12.7 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28.000000000000004g

Nutrient Per 100 g Per serving% DV* Category avg
Saturated fat 12.7 g 3.6 g 18% 4.3 +195%
Total sugars 12.7 g 3.6 g 2.3 +443%
Dietary fiber 12.9 g 3.6 g 13% 4.2 +206%
Protein 12.7 g 3.6 g 7% 6.3 +101%
Salt 0 g 0 g 1.5 −99%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5044 Potato crisps products on Foodmetria.

Compared with other potato crisps

Sugars higher 1%
Salt lower 2%
Saturated fat higher 4%
Protein top 1%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), MALTODEXTRIN, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR), SALT, CITRIC ACID, GARLIC POWDER, YEAST EXTRACT, MALIC ACID, AND NATURAL FLAVOR.

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
28 g
Serving size
28.000000000000004g
Sold in
United States
Barcode
0035826103925

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Potato Chips?

Potato Chips has 12.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Potato Chips healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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