Pork & Bacon Skinless Sausage Links

by Farmland Barcode 0070247176905
Not enough data to compute
Ultra-processed food

Pork & Bacon Skinless Sausage Links by Farmland provides 482 kcal per 100 g, with 1.8 g of sugars and 17.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: pork.

Nutrient levels per 100 g

Fat
44.6 g · High
Saturated fat
16.1 g · High
Sugars
1.8 g · Low
Salt
2.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 56 g (56 g)

Nutrient Per 100 g Per serving% DV*
Calories 482 kcal 270 kcal
Total fat 44.6 g 25 g 32%
Saturated fat 16.1 g 9 g 45%
Carbohydrates 1.8 g 1 g 0%
Total sugars 1.8 g 1 g
Dietary fiber 0 g 0 g 0%
Protein 17.9 g 10 g 20%
Salt 2.9 g 1.6 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Pork, bacon (cured with: water, salt, sugar, sodium phosphates, sodium erythobate, sodium nitrite), water, salt, spices, dextrose, sodium erythorbate, sodium nitrite.

Palm oil freeNot veganNot vegetarian
Allergens
Pork

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
56 g (56 g)
Sold in
United States
Barcode
0070247176905

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pork & Bacon Skinless Sausage Links?

Pork & Bacon Skinless Sausage Links contains 482 kcal per 100 g and about 270 kcal per serving (56 g (56 g)).

How much sugar is in Pork & Bacon Skinless Sausage Links?

Pork & Bacon Skinless Sausage Links has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pork & Bacon Skinless Sausage Links healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pork & Bacon Skinless Sausage Links vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pork & Bacon Skinless Sausage Links contain?

According to the label data it contains: Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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