Nutrition report ready

Popped Chips

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

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Popped Chips

3 oz in Corn chips Barcode 4056489311867
Poor nutritional quality
Ultra-processed food

Popped Chips provides 393 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Corn chips category and comes in a 3 oz pack.

Nutrient levels per 100 g

Fat
14.3 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
0 g · Low
Salt
1.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 393 kcal 481 −18%
Total fat 14.3 g 25 −43%
Saturated fat 1.8 g 4 −55%
Carbohydrates 67.9 g 60.4 +12%
Total sugars 0 g 2.2 −100%
Protein 0 g 7.7 −100%
Salt 1.5 g 1.2 +24%

Category average across 3637 Corn chips products on Foodmetria.

Compared with other corn chips

Calories lower 5%
Sugars lower 1%
Salt higher 27%
Saturated fat lower 12%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

potato chip (potato, rice flour, potato starch, mono - and diglycerides), sunflower oil, sea salt,

May contain palm oil

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
3 oz
Sold in
United States
Barcode
4056489311867

Prices reported by shoppers

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Frequently asked questions

How many calories are in Popped Chips?

Popped Chips contains 393 kcal per 100 g.

How much sugar is in Popped Chips?

Popped Chips has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Popped Chips healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 28, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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