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Pomodori secchi (Tomates séchées) 280 g - Zuccato
Tomates séchées à l'huile en conserve
Pomodori secchi (Tomates séchées) 280 g - Zuccato by Zuccato provides 280 kcal per 100 g, with 13 g of sugars and 4.6 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Dried tomato in oil category and comes in a 280 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 280 kcal | 239 +17% |
| Total fat | 23 g | 18.3 +26% |
| Saturated fat | 2.5 g | 2.1 +19% |
| Carbohydrates | 13 g | 12.9 |
| Total sugars | 13 g | 9.1 +43% |
| Added sugars | 0 g | 0.5 −100% |
| Protein | 4.6 g | 3.9 +17% |
| Salt | 6.1 g | 2.6 +133% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 265 Dried tomato in oil products on Foodmetria.
Compared with other dried tomato in oil
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomates séchées (56%) - huile de tournesol - câpres - huile d‘olive vierge extra - sel - ail - basilic - persil - vinaigre de vin. (antioxygène: E220 résiduel)
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 280 g
- Sold in
- France, Italy
- Barcode
- 80082675
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pomodori secchi (Tomates séchées) 280 g - Zuccato?
Pomodori secchi (Tomates séchées) 280 g - Zuccato contains 280 kcal per 100 g.
How much sugar is in Pomodori secchi (Tomates séchées) 280 g - Zuccato?
Pomodori secchi (Tomates séchées) 280 g - Zuccato has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pomodori secchi (Tomates séchées) 280 g - Zuccato healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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a 
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