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Pomodori secchi in olio extra vergine di oliva
Pomodori secchi in olio extra vergine di oliva provides 69 kcal per 100 g, with 3.5 g of sugars and 1.7 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Dried tomatoes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 69 kcal | 223 −69% |
| Total fat | 4.9 g | 13.4 −64% |
| Saturated fat | 1 g | 1.8 −45% |
| Carbohydrates | 4.3 g | 18.4 −77% |
| Total sugars | 3.5 g | 12.2 −71% |
| Protein | 1.7 g | 5.4 −69% |
| Salt | 0.1 g | 3.6 −97% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 879 Dried tomatoes products on Foodmetria.
Compared with other dried tomatoes
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8032869630212
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pomodori secchi in olio extra vergine di oliva?
Pomodori secchi in olio extra vergine di oliva contains 69 kcal per 100 g.
How much sugar is in Pomodori secchi in olio extra vergine di oliva?
Pomodori secchi in olio extra vergine di oliva has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pomodori secchi in olio extra vergine di oliva healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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