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Pomme Bio Juliet
Pomme Bio Juliet provides 54 kcal per 100 g, with 0 g of sugars and 0.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Fresh apples category and comes in a 600 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 54 kcal | 50 +7% |
| Total fat | 0.3 g | 0.4 −23% |
| Saturated fat | 0 g | 0.2 −100% |
| Carbohydrates | 12 g | 10.9 +10% |
| Total sugars | 0 g | 9.7 −100% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 1.3 g | 1.6 −21% |
| Protein | 0.3 g | 0.4 −31% |
| Salt | 0.7 g | 0.1 +1049% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 140 Fresh apples products on Foodmetria.
Compared with other fresh apples
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pommes
Product details
- Quantity
- 600 g
- Labels & certifications
- OrganicEU AgricultureEU OrganicES-ECO-003-ANFR-BIO-01Ab agriculture biologique
- Sold in
- France
- Barcode
- 3760190650146
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pomme Bio Juliet?
Pomme Bio Juliet contains 54 kcal per 100 g.
How much sugar is in Pomme Bio Juliet?
Pomme Bio Juliet has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pomme Bio Juliet healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pomme Bio Juliet vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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