Polpa di pomodoro

by LaSelva 340 g in Tomato pulps Barcode 8018759002185

Tückige Tomaten

Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a+
Environmental impact estimate

Polpa di pomodoro by LaSelva provides 27 kcal per 100 g, with 3.5 g of sugars and 1.1 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Tomato pulps category and comes in a 340 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
3.5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 27 kcal 28
Total fat 0.5 g 0.3 +74%
Saturated fat 0.1 g 0.1 −15%
Carbohydrates 4 g 4.5 −10%
Total sugars 3.5 g 3.6
Added sugars 0 g 0 −100%
Dietary fiber 1.2 g 1.3 −9%
Protein 1.1 g 1.3 −14%
Salt 0.1 g 0.2 −79%

Category average across 254 Tomato pulps products on Foodmetria.

Compared with other tomato pulps

Calories lower 49%
Sugars lower 46%
Salt lower 27%
Saturated fat higher 37%
Protein top 80%
Fiber top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomaten 100%

Palm oil freeVeganVegetarian

Product details

Quantity
340 g
Labels & certifications
Low or no saltOrganicVegetarianEU OrganicVeganEg öko verordnungIT-BIO-006No salt
Sold in
Germany
Barcode
8018759002185

Prices reported by shoppers

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Frequently asked questions

How many calories are in Polpa di pomodoro?

Polpa di pomodoro contains 27 kcal per 100 g.

How much sugar is in Polpa di pomodoro?

Polpa di pomodoro has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Polpa di pomodoro healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Polpa di pomodoro vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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